What are Green Coffee Beans?
Green Coffee beans in short, are the most close to natural form of coffee bean. They were discovered at least 1000 years ago, with the two seperate families of bean propagating: Arabica, and Robusta. Before the process of roasting was adopted in the Middle East in the 1500s, green coffee beans remained the sole bean to be traded. They differ from the common roasted beans due to their green colour, and distinct grassy, herbal aroma. However, it is their chemical properties that separate them from their roasted cousins, and these properties are what have lead green coffee beans and their precious extracts, to be a popular weight management and health supplement.
Green Coffee beans possess a higher level of purity than regular coffee beans. When a bean is roasted, aside from undergoing a significant change in flavour and aroma, a lot of the bean’s natural beneficial properties are diminished. Green coffee beans are special because they lock in all of those elements that might be otherwise lost - elements that are linked to metabolic function, blood pressure, cholesterol, and above all, weight management. Most notable of all of these elements is chlorogenic acid, which occurs naturally at a high concentration within green coffee beans.
What is Chlorogenic Acid?
Chlorogenic acid is the most significant active ingredient in green coffee beans, and is typically relinquished when the bean undergoes the roasting process that sees a green coffee bean, become a black one. This essential ingredient has been linked to several aspects of metabolism and fat balance, which make it attractive for use in connection with lipid management. Not only this, but chlorogenic acid is a polyphenol, a family of organic chemicals that have been connected to aspects of promoting bodily function and boosting the bodies’ natural defence mechanisms.
A triple threat
When considering the potential positive benefits for weight management of consuming chlorogenic acid enriched green coffee beans, there are three distinct avenues, through which a positive outcome could be experienced.
Full List of Ingredients
Bulking Agent (Rice Flour), Green Coffee Extract, Capsule Shell (Hydroxypropyl Methylcellulose)
Consume three capsules per day, preferably with meals. Green Coffee should be taken as part of a balanced diet. Product can be ingested on its own, or when submerged in an aqueous solution. Do not exceed the recommended dose unless instructed to by a physician. Green Coffee pure is sourced from 100% pure green coffee extract.
Green Coffee should be taken as part of a balanced diet, and should not be consumed as a meal replacement supplement. If you are pregnant, breastfeeding, or have any serious illnesses, please consult a physician before consuming this product. If you have any specific allergies or dietary requirements, please carefully read the full ingredients list. Green Coffee Pure is suitable for consumption by vegans and vegetarians.